Fish and mango curry

Ingredients:
fish - 1/2 kg
raw mango - 1
turmeric powder - 1/2 tsp
red chilli powder - 2 tsp
coriander powder - 1tsp
pepper powder - 1/2tsp
fresh coconut - 1/2 cup
red onion- half,chopped
ginger - 2 inch piece
garlic cloves - 2
curry leaves-1 sprig
salt - as per taste


How to prepare

Clean fish and cut into medium sized pieces. grind ginger and garlic. Cut the mango into medium pieces. Grind coconut finely with 2 or 3 curry leaves. Mix all the items together with 2 cups of water in a vessel.The fish pieces and mango pieces should be under the water level. Put the vessel on a high flame. When it comes to boil, change to low flame. Cook covered for another 20 minutes. Switch off the flame and pour some oil on top and put some curry leaves.