Capsicum Curry

Ingredients Capsicum 1 Onions 1 Oil 1tsp Urad dal 1tsp Mustard seeds 1/2tsp Chilli powder 1tsp Curry leaves few Salt to taste

Directions

Chop onions and capsicum to small size.

Add oil in pan, when hot add mustard, curry leaves and urad dal. Then add the chopped onions and saute until the onions change color to brown. Now add the chopped capsicum and allow it cook for 2 minutes. Add chilli powder and salt to the capsicum and saute it well. Remove it from fire when the capsicum is half cooked.